Hemp protein powder blend:
This vegan protein powder blend contains hemp, as well as 15 other herbs and foods: acai berry, Acerola cherry, alfalfa, beetroot, blackcurrant, celery seed, chlorella, cinnamon, dandelion leaf, fenugreek, green tea, Montmorency cherry, parsley piert, spinach and spirulina.
Why opt for a single-ingredient hemp protein powder, when you can access all of these ingredients in one quick and easy formula?
Our hemp protein powder is a great source of complete plant protein (and therefore essential amino acids), providing 46.4g per 100g. It is also high in fibre (16.3g per 100g) and low in saturated fat (1.1g per 100g).
Protein contributes to a growth in muscle mass, the maintenance of muscle mass and the maintenance of normal bones.
Dairy-free and gluten-free. Easily digestible and no bloating!
High in protein
High in dietary fibre
No added sugar
No artificial flavours or sweeteners
Rich in Omega 3
500g powder per pot
NOTE: Contains a minimum of 16 servings. Reference intake of an average adult (8400kJ / 2000kcal) (%RI* = Reference Intake).
Ingredients (dried, powdered):
Hemp Protein (90%), Acai Berry, Acerola Cherry P.E. (25% Vitamin C), Alfalfa, Beetroot, Blackcurrant Extract, Celery Seed, Chlorella, Cinnamon, Dandelion Leaf Extract, Fenugreek, Green Tea Extract, Montmorency Cherry, Parsley Piert, Spinach, Spirulina.
ALLERGY ADVICE: for allergens, see ingredients in bold.
Contains NO: artificial flavours, artificial sweeteners, added sugar (stevia is used), dairy, soya, Genetically Modified Organisms (GMOs), hexane, pesticides, herbicides or artificial colours.
Produced using no chemical solvents.
High in Protein
High in Dietary Fibre
Suitable for vegetarians and vegans
Allergy advice: Contains celery seed.
Nutritional information per 100g
Energy – 1457kJ/348 kcal
Fat – 10.5g
– Saturates 1.1g
– Monounsaturates 1.1g
– Polyunsaturates 7.6g
Carbohydrate – 8.8g
– of which sugar 6.9g
Fibre – 16.3g
Protein – 46.4g
Salt – 0.0g
Blend in with water, fruit and vegetable juices, soya milk, coconut milk etc. Can also be added to yoghurt, cereal and soups.
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